what’s for lunch?
homecooked quiche lorraine loaded with bacon and gruyère cheese. my first time to have a taste of this french treat. it looked to me like …
homecooked quiche lorraine loaded with bacon and gruyère cheese. my first time to have a taste of this french treat. it looked to me like …
yesterday, my girlfriend brought me a huge slab of chewy yummmy brownies which she baked fresh and hot off her alchemical oven. its made with, …
what’s in a street? barred doors and bad seeds. old whores and frozen meat. interests of non payable debts. what’s in a room? a photo of a flag on a …
im a self-proclaimed dark chocolate connoisseur (nyahaha) but i’ve never tasted a dark chocolate flavored gelato. well, until last weekend that is. my girlfriend usually gets …
Russell Peters is coming to manila next week! Shit. how friggin much is the tix? 3500 for the far back and a whopping 5 grand …
it’s worth more than 50 grand even if it’s just lying down there in our own friggin Sulu Sea. with that amount of stash, you can …
and the saga continues… jeo: hey, i just found out the pills they gave me… madskills: what? jeo: it’s made from rice extract madskills: lol. that wouldnt surprise me.
a recent conversation with our head designer in Amsterdam… madskills: hi jeo… recovered? jeo: hey, a bit better but will have more tests on saturday… madskills: any idea …
while at the supermarket… man: just look at these jägermeisters, yummm woman: i hate jägermeister. man: well i hate people who hates jägermeister. woman: i hate people who hates …
this morning, she told me about this one episode of No Reservations where she saw the lanky sarcastic (and my personal hero haha) chef collaborate …
Monthly Archives: October 2008